Our dear friend Erika from luxury bon bon boutique, Monde Du Chocolat, got married recently at Trinity Chapel and the Toronto Board of Trade (catered by Oliver & Bonacini). We were so thrilled to celebrate with her! True to her bon bon’s dreamy swirls and pastel colours, her wedding was a magical mix of soft colours and touches of whimsy.
She was dressed to the nines and, of course, her sweets table was to die for. See below for highlights from her special day! Coordinated by Veronique from the Rebecca Chan Weddings & Events team. Photos: TJ Tindale.
If you’ve ever seen her instagram account, you know she has good taste. These light blue Manolos were the perfect match to her wedding palette.
She tied the knot at the beautiful Trinity Chapel. It’s such an architectural stunner.
Guests dined under the clouds at a very whimsical and magical reception at the Toronto Board of Trade with Oliver & Bonacini.
Veronique was onsite to help coordinate the large and small details. She’s always smiling!
The blue lights against the neutral space was perfect for setting the mood. It looked so dreamy!
Blush and white blooms accented the tables for a soft palette.
Being the owner of Monde Du Chocolate, Erika made sure her sweets table was something special. Ethereal, whimsical and too pretty to eat!
One of Erika’s dress changes was into this stunning red gown. So pretty!
Congrats again to Erika and Thomas! We’re so happy for you both!